About The Medical Condition Food Additives
Find the definition of the medical term Food Additives. Food Additives defined and explained for easy understanding at the Medical Conditions from ClusterMed.info.
Food Additives
Food Additives Medical Condition |
---|
What's The Definition Of The Medical Condition Food Additives?
Substances which are of little or no nutritive value, but are used in the processing or storage of foods or animal feed, especially in the developed countries; includes ANTIOXIDANTS; FOOD PRESERVATIVES; FOOD COLORING AGENTS; FLAVORING AGENTS; ANTI-INFECTIVE AGENTS (both plain and LOCAL); VEHICLES; EXCIPIENTS and other similarly used substances. Many of the same substances are PHARMACEUTIC AIDS when added to pharmaceuticals rather than to foods.
|
More Medical Conditions
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z
Medical Conditions Definitions Of The Day
- Line Management, Product ‐ Management control systems for structuring health care delivery…
- Hepatic Duct ‐ Predominantly extrahepatic bile duct which is formed by the junction…
- Nonacceptors ‐ The seeking and acceptance by patients of…
- Pregnant Mares Serum ‐ Polypeptide hormones secreted in pregnant mares at the junction…
- Mutagenesis, Viral Insertional ‐ Mutagenesis where the mutation is caused by the introduction…
- Information System, Radiologic ‐ Information systems, usually computer-assisted, designed to store,…
- Epidermolysis Bullosa ‐ Group of genetically determined disorders characterized by the…
- Ketosuccinates ‐ Salts and esters of…
- Kyasanur Forest disease virus ‐ A subgroup of the genus FLAVIVIRUS that causes encephalitis and…
- DNA Nucleotidylexotransferase ‐ A non-template-directed DNA polymerase normally found in vertebrate…